BeefHigh ProteinLow CarbZero CarbKeto Friendly
Beef, Brisket, Point Half
Cooking Method: Braised
448 calories per 1 serving (Beef, Brisket, Point Half, 150g)
Try in our Calorie CalculatorNutrition Facts
Per 100g
| Calories | 298.75 kcal |
| Protein | 25.98g |
| Carbohydrates | 0g |
| Fat | 20.83g |
| Fiber | 0g |
| Sugar | 0g |
| Sodium | 72.75mg |
Per serving (1 serving (Beef, Brisket, Point Half, 150g))
| Calories | 448 kcal |
| Protein | 39.0g |
| Carbohydrates | 0.0g |
| Fat | 31.2g |
Macronutrient Ratio
Protein 36%Carbs 0%Fat 64%
About Beef, Brisket, Point Half
Beef, Brisket, Point Half (Braised) contains 358 calories per 100g serving, with 23.5g protein, 0g carbs, and 28.5g fat. It offers a balanced mix of protein and fats, making it a satisfying and nutrient-dense choice.
How Beef, Brisket, Point Half Fits Your Macros
- Beef, Brisket, Point Half provides a moderate amount of protein, with 36% of its calories from protein.
- This food contains virtually no carbohydrates, making it suitable for low-carb and ketogenic diets.
- Beef, Brisket, Point Half is a high-fat food with 64% of calories from fat. Use portion control to manage overall calorie intake.
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