Dairy & AlternativesHigh ProteinLow CarbLow Fat
White Egg, Flakes, Stabilized
Cooking Method: Dried
176 calories per 1 large egg (50g)
Try in our Calorie CalculatorNutrition Facts
Per 100g
| Calories | 351 kcal |
| Protein | 76.9g |
| Carbohydrates | 4.17g |
| Fat | 0.04g |
| Fiber | 0g |
| Sugar | 0g |
| Sodium | 1160mg |
Per serving (1 large egg (50g))
| Calories | 176 kcal |
| Protein | 38.5g |
| Carbohydrates | 2.1g |
| Fat | 0.0g |
Macronutrient Ratio
Protein 95%Carbs 5%Fat 0%
About White Egg, Flakes, Stabilized
White Egg, Flakes, Stabilized, Glucose Reduced (Dried) contains 351 calories per 100g serving, with 76.9g protein, 4.17g carbs, and 0.04g fat. It is an excellent source of protein, making it ideal for muscle building and recovery.
How White Egg, Flakes, Stabilized Fits Your Macros
- White Egg, Flakes, Stabilized is an excellent source of protein, with 95% of its calories coming from protein.
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