Sauces & CondimentsLow Fat
Beef And Vegetables, Ready-To-Serve
Cooking Method: Canned
115 calories per 1 cup (Soup, Beef And Vegetables, Ready-To-Serve, 240ml)
Try in our Calorie CalculatorNutrition Facts
Per 100g
| Calories | 48 kcal |
| Protein | 3.18g |
| Carbohydrates | 6.16g |
| Fat | 1.16g |
| Fiber | 1.2g |
| Sugar | 1.25g |
| Sodium | 326mg |
Per serving (1 cup (Soup, Beef And Vegetables, Ready-To-Serve, 240ml))
| Calories | 115 kcal |
| Protein | 7.6g |
| Carbohydrates | 14.8g |
| Fat | 2.8g |
Macronutrient Ratio
Protein 27%Carbs 52%Fat 21%
About Beef And Vegetables, Ready-To-Serve
Soup, Beef And Vegetables, Ready-To-Serve (Canned) contains 48 calories per 100g serving, with 3.18g protein, 6.16g carbs, and 1.16g fat. It provides a balanced nutritional profile suitable for a variety of dietary needs.
How Beef And Vegetables, Ready-To-Serve Fits Your Macros
- Beef And Vegetables, Ready-To-Serve provides a moderate amount of protein, with 27% of its calories from protein.
- Beef And Vegetables, Ready-To-Serve has a balanced carbohydrate content at 52% of total calories.
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