Lamb & GameHigh ProteinLow Carb
Lamb, New Zealand, Imported, Tenderloin
Cooking Method: Raw
177 calories per 1 serving (Lamb, New Zealand, Imported, Tenderloin, 150g)
Try in our Calorie CalculatorNutrition Facts
Per 100g
| Calories | 118 kcal |
| Protein | 20.45g |
| Carbohydrates | 0.01g |
| Fat | 4.01g |
| Fiber | 0g |
| Sugar | 0g |
| Sodium | 49mg |
Per serving (1 serving (Lamb, New Zealand, Imported, Tenderloin, 150g))
| Calories | 177 kcal |
| Protein | 30.7g |
| Carbohydrates | 0.0g |
| Fat | 6.0g |
Macronutrient Ratio
Protein 69%Carbs 0%Fat 31%
About Lamb, New Zealand, Imported, Tenderloin
Lamb, New Zealand, Imported, Tenderloin (Raw) contains 120 calories per 100g serving, with 20.4g protein, 0.01g carbs, and 4.22g fat. It is an excellent source of protein, making it ideal for muscle building and recovery.
How Lamb, New Zealand, Imported, Tenderloin Fits Your Macros
- Lamb, New Zealand, Imported, Tenderloin is an excellent source of protein, with 69% of its calories coming from protein.
- Fat makes up 31% of the calories in Lamb, New Zealand, Imported, Tenderloin, providing a moderate amount of dietary fat.
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